Quick Chicken in Garlic Sauce

Name: Quick Chicken in Garlic Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Ingredients: 600 g chicken breast; 4 pcs garlic; 200 ml heavy cream; 100 ml chicken broth; 2 tbsp rapeseed oil; 1 tsp dried thyme; 1 tsp dried oregano; 1 pinch salt; 1 pinch black pepper; 2 tbsp fresh parsley

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Juicy chicken pieces seared with garlic and herbs in a creamy sauce. Perfect for a quick and hearty dinner.

Print Report

Prep time 5 min

Cook time 15 min

Servings

🌱

Difficulty Easy

Category Meat dishes

Ingredients

600 g chicken breast
4 pcs garlic
200 ml heavy cream
100 ml chicken broth
2 tbsp rapeseed oil
1 tsp dried thyme
1 tsp dried oregano
1 pinch salt
1 pinch black pepper
2 tbsp fresh parsley

Instructions

1
Cut the chicken into medium pieces and season with salt and pepper.
2
Heat oil in a pan and sear the chicken pieces until golden brown for about 5 minutes.
3
Add minced garlic and sauté for 1 minute, stirring.
4
Pour in the cream and chicken broth, add thyme and oregano.
5
Cook over medium heat for 8-10 minutes until the sauce thickens.
6
Season with salt and pepper to taste, sprinkle with fresh parsley before serving.