Quick Chicken and Avocado Wraps

Name: Quick Chicken and Avocado Wraps
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Mexican
Ingredients: 500 g chicken fillet; 4 pcs wheat tortilla; 2 pcs avocado; 2 pcs tomato; 150 g iceberg lettuce; 4 tbsp Greek yogurt; 0.5 pcs red onion; 2 tbsp olive oil; 1 tsp dried oregano; 1 pinch salt; 1 pinch black pepper

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Light tortillas with grilled chicken, fresh avocado, and crunchy vegetables. A healthy and quick option for a nutritious lunch.

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Prep time 15 min

Cook time 10 min

Servings

🌱

Difficulty Easy

Category Main dishes

Cuisine Mexican

Dietary Lactose-free

Ingredients

500 g chicken fillet
4 pcs wheat tortilla
2 pcs avocado
2 pcs tomato
150 g iceberg lettuce
4 tbsp Greek yogurt
½ pcs red onion
2 tbsp olive oil
1 tsp dried oregano
1 pinch salt
1 pinch black pepper

Instructions

1
Cut the chicken breast into strips and season with salt, pepper, and oregano.
2
Heat a skillet with olive oil and grill the chicken over medium heat for 8-10 minutes, until golden and cooked through.
3
Slice the avocado, dice the tomato, and shred the lettuce into thin strips.
4
Lay the tortillas on a flat surface and spread each with Greek yogurt.
5
On one edge of each tortilla, arrange the chicken, avocado, tomato, and lettuce.
6
Add thinly sliced red onion and season with a pinch of pepper.
7
Wrap the tortillas tightly, starting from the edge with the ingredients, creating wraps.
8
Cut in half diagonally and serve immediately.

Ingredients

Instructions

Nutrition Facts